Description
- This Amazing Burrata & Olive Pesto Sandwich features creamy burrata, vibrant olive pesto, fresh arugula, and tender zucchini confit on a crispy baguette. A gourmet, easy, and flavorful Mediterranean sandwich.
Ingredients
Scale
- 1 ball burrata cheese
- 1/2 cup olive pesto
- Fresh arugula
- 1 baguette, sliced
- 2 medium zucchinis, sliced
- 2 cloves garlic, minced
- Juice of 1 lemon
- Olive oil, for drizzling
- Salt, to taste
- Pepper, to taste
Instructions
- Prepare the Zucchini Confit: In a skillet, heat olive oil over medium heat. Add sliced zucchini, garlic, salt, and pepper. Cook until tender and slightly caramelized. Drizzle with lemon juice and set aside.
- Assemble the Sandwich: Spread olive pesto on each slice of baguette. Layer with fresh arugula and pieces of creamy burrata cheese. Top with zucchini confit.
- Serve: Enjoy as-is or grill the sandwich for a crispy finish.
Notes
- Extra Flavor: Add roasted cherry tomatoes or a drizzle of balsamic glaze.
- Crunch Factor: Toast the baguette before assembling.
- Protein Boost: Add grilled chicken or prosciutto for extra heartiness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: sandwich
- Method: Sautéing, Assembly
- Cuisine: Mediterranean, Italian, French
Keywords: burrata olive pesto sandwich, zucchini confit, Mediterranean sandwich, vegetarian sandwich, easy lunch, gourmet sandwich, pesto sandwich, fresh sandwich