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Delicious crispy rice paper parcels with feta and pistachios on a plate.

Delightful Crispy Rice Paper Parcels: A Flavorful Snack!


  • Author: New York Recipe
  • Total Time: PT23M
  • Yield: 8 servings 1x
  • Diet: Gluten Free

Description

  • These Crispy Rice Paper Parcels are a delightful, golden snack with a creamy feta, mint, and pistachio filling. Vegan-friendly and easy to make, they’re perfect air-fried or pan-fried for a satisfying crunch.

Ingredients

Scale
  • 150 g whipped feta (or a blend of feta and Greek yogurt)
  • 2 tbsp finely chopped roasted pistachios
  • 1 tbsp fresh mint, finely chopped
  • 1 tsp lemon zest
  • Freshly ground black pepper, to taste
  • 68 rice paper sheets
  • Olive oil or cooking spray (for frying)
  • Edible flowers or sesame seeds (optional garnish)

Instructions

  • Prepare the Filling: In a bowl, mix whipped feta, pistachios, mint, lemon zest, and black pepper until smooth.
  • Soften the Rice Paper: Dip each rice paper sheet into warm water for 5–10 seconds until soft. Transfer to a clean surface.
  • Assemble the Parcels: Spoon ~1.5 tbsp filling into center. Fold sides inward, then roll tightly to form a sealed parcel.
  • Garnish (Optional): Top with an edible flower or sesame seeds.
  • Cook the Parcels: Air-fryer (200°C/392°F for 6–8 mins until golden/glassy) or Pan-fry (heat olive oil, fry both sides until crisp/golden).
  • Serve: Enjoy warm with lemon wedges, hot honey, or a yogurt-herb dip.

Notes

  • Don’t Over-Soak Rice Paper: Avoid overly sticky paper; remove when pliable.
  • Prevent Sticking: Lightly dampen/oil your work surface if needed.
  • Filling Consistency: Ensure filling is spreadable but holds shape.
  • Nut Substitutions: Toasted almonds or walnuts work well.
  • Herb Combinations: Experiment with dill, basil, etc.
  • Spice It Up: Add red pepper flakes for heat.
  • Dipping Sauces: Try sweet chili or balsamic glaze.
  • Prep Time: PT15M
  • Cook Time: PT8M
  • Category: Appetizer
  • Method: Air Fry, Pan Fry, No-Cook
  • Cuisine: Mediterranean, Fusion, Snack

Nutrition

  • Serving Size: (1 roll out of 6)
  • Calories: ~140 kcal
  • Sugar: ~1.2 g
  • Sodium: ~150 mg
  • Fat: ~11 g
  • Saturated Fat: ~3.5 g
  • Unsaturated Fat: ~7 g
  • Trans Fat: 0 g
  • Carbohydrates: ~5.5 g
  • Fiber: ~0.7 g
  • Protein: ~4.5 g
  • Cholesterol: ~13 mg

Keywords: crispy rice paper parcels, whipped feta, pistachio recipe, easy snack, gluten-free, vegetarian, appetizer, air fryer recipe, pan-fried snack