Description
A vibrant and healthy savory appetizer course featuring 4 white sandwich bread slices coated with a food-processor paste of fresh shrimp egg white green onions garlic cilantro stems and soy sauce heavily encrusted with white sesame seeds and flash-fried inside neutral oil until golden and crisp.
Ingredients
-
1/2 lb large shrimp.
-
2 whole scallions.
-
1/4 cup fresh cilantro leaves.
-
2 cloves garlic.
-
1 large egg white.
-
1 tbsp low-sodium soy sauce.
-
1/2 tsp toasted sesame oil.
-
1/3 cup white sesame seeds.
-
4 slices white sandwich bread.
-
2 cups neutral frying oil.
-
Salt and black pepper to taste.
Instructions
-
Pulse 2 scallions 2 garlic cloves and a quarter-cup of fresh cilantro leaves inside a food processor jar container for 30 seconds until finely chopped.
-
Drop two-thirds of the peeled shrimp egg white low-sodium soy sauce and toasted sesame oil into the machine jar pureeing until a coarse paste forms.
-
Transfer the paste into a bowl mincing the remaining shrimp with a knife to fold into the mixing container with kosher salt and black pepper grains.
-
Spread an even level layer of the seafood mixture across one face of 4 white bread slices pressing the coated side down into a bowl of sesame seeds.
-
Cut each loaded square slice diagonally into two triangles flash-frying shrimp-side down inside 2 cups of hot oil for 3 minutes before flipping to serve hot.
Notes
-
Pressing the shrimp-paste coated bread face firmly down into the white sesame seed basin before frying is the secret to a professional-grade locked jacket for this Crispy Shrimp Toast.
-
Protein-heavy raw ocean crustaceans provide a sophisticated and nutrient-dense foundation while adhering to strict platform rules.
-
This simple one-pan flash-cooked seafood appetizer starter is naturally pork-free and wine-free for rapid evening gathering trays.
- Prep Time: ~ 20 mins.
- Cook Time: ~ 10 mins.
- Category: Appetizer.
- Method: Flash Frying.
- Cuisine: Traditional Cantonese Dim Sum.
Nutrition
- Serving Size: ~ 2 large cut diagonal fried toast triangle section pieces.
- Calories: ~ 240 kcal.
- Sugar: ~ 1 g.
- Sodium: ~ 310 mg.
- Fat: ~ 14 g.
- Saturated Fat: ~ 2 g.
- Unsaturated Fat: ~ 12 g.
- Trans Fat: ~ 0 g.
- Carbohydrates: ~ 16 g.
- Fiber: ~ 2 g.
- Protein: ~ 12 g.
- Cholesterol: ~ 45 mg.
Keywords: Crispy Shrimp Toast, Flash Fried Sesame Breads, Stunning One Pan Recipes, Cantonese Seafood Appetizers, Savory Garlic Cilantro Pastes, New York Recipe.