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Grilled Hot Honey Chicken

Grilled Hot Honey Chicken: Stunning 12-Minute Ultimate Backyard Main


  • Author: New York Recipe
  • Total Time: ~ 27 mins.
  • Yield: ~ 4 servings.

Description

A vibrant and healthy savory main course featuring tender boneless skinless chicken thighs marinated in olive oil lemon juice hot honey and garlic grilled over medium-high heat served with a fresh lime corn salad made with shucked sweet corn green onions cilantro sour cream and lime zest.


Ingredients

Scale
  • 1 lb chicken thighs.

  • 1/4 cup olive oil.

  • 2 tbsp lemon juice.

  • 2 tbsp hot honey.

  • 1 tsp lemon zest.

  • 1 clove garlic minced.

  • 6 ears sweet corn.

  • 2 stems green onions.

  • 1/4 cup fresh cilantro chopped.

  • 1/4 cup sour cream.

  • 2 tbsp lime juice.

  • 1 tbsp lime zest.

  • Salt and black pepper to taste.


Instructions

  • Whisk the olive oil lemon juice hot honey lemon zest and minced garlic pulp paste inside a deep glass bowl until smooth.

  • Dust the chicken thighs with salt and pepper grains coating the layers inside the marinade to soak for 30 minutes.

  • Arrange the coated chicken thighs flat across preheated and oiled grill grates cooking for 6 minutes per side until the core hits 165°F.

  • Cut the raw kernels away from 6 ears of sweet corn tossing the grains with shaven green onions and chopped cilantro inside a bowl.

  • Whisk the sour cream lime juice lime zest salt and pepper together stirring the dairy fluid into the corn salad to serve with the meat.

Notes

  • Allowing the grilled chicken thighs to rest for 5 minutes before drizzling with extra hot honey is the secret to a professional-grade sticky glaze for this Grilled Hot Honey Chicken.

  • Protein-heavy chicken thighs provide a sophisticated and nutrient-dense foundation while adhering to strict platform rules.

  • This simple backyard barbecue dinner is naturally pork-free and wine-free for rapid weeknight family comfort.

  • Prep Time: ~ 15 mins.
  • Cook Time: ~ 12 mins.
  • Category: Dinner, Main Course.
  • Method: Grid-Grilling.
  • Cuisine: Traditional American Backyard Barbecue.

Nutrition

  • Serving Size: ~ 1 large filled dinner plateful section with 2 grilled thighs.
  • Calories: ~ 420 kcal.
  • Sugar: ~ 16 g.
  • Sodium: ~ 290 mg.
  • Fat: ~ 22 g.
  • Saturated Fat: ~ 5 g.
  • Unsaturated Fat: ~ 17 g.
  • Trans Fat: ~ 0 g.
  • Carbohydrates: ~ 28 g.
  • Fiber: ~ 3 g.
  • Protein: ~ 28 g.
  • Cholesterol: ~ 95 mg.

Keywords: Grilled Hot Honey Chicken, Charred Spicy Poultries, Stunning One Pan Recipes, Blended Honey Glazes, Sweet Lime Corn Salads, New York Recipe.