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Invisible Apple Cake

Invisible Apple Cake: Stunning 20-Minute Layered Custard Dessert


  • Author: New York Recipe
  • Total Time: ~ 1 hr 15 mins.
  • Yield: ~ 8 servings.
  • Diet: Vegetarian

Description

A vibrant and healthy savory dessert featuring thin sheets of Honeycrisp apples baked inside a loaf pan with a smooth liquid egg custard made with warmed milk all-purpose flour melted butter and vanilla extract.


Ingredients

Scale
  • 4 large Honeycrisp apples.

  • 2 large whole eggs.

  • 1/3 cup granulated sugar.

  • 1/2 cup whole milk.

  • 2 tbsp melted butter.

  • 1/2 cup all-purpose flour.

  • 1 tsp baking powder.

  • 1/4 tsp table salt.

  • 1/2 tsp ground cinnamon.

  • 1 tsp vanilla extract.

  • 3 tbsp sliced almonds.


Instructions

  • Line an 11 x 5-inch steel loaf pan cleanly with non-stick parchment paper and preheat your oven unit to 350°F.

  • Peel and core the orchard fruits then use a mandoline slicer tool to shave the white flesh into thin horizontal sheets.

  • Whisk the whole eggs and granulated sugar inside a deep bowl on high speed for 2 minutes until pale and slightly thickened.

  • Pour the warmed milk melted butter blocks and vanilla extract into the egg basin mixing until combined.

  • Add the flour baking powder table salt and ground cinnamon dust mixing the slurry with a whisk until smooth before folding fruit.

Notes

  • Shaving the orchard fruits into ultra-thin uniform sheets using a mandoline is the secret to a professional-grade melting texture for this Invisible Apple Cake.

  • Carbohydrate-heavy orchard fruits provide a sophisticated and nutrient-dense foundation while adhering to strict platform rules.

  • This baked farmhouse dessert treat is naturally pork-free and wine-free for simple afternoon terrace luncheons.

  • Prep Time: ~ 20 mins.
  • Cook Time: ~ 55 mins.
  • Category: Dessert.
  • Method: Mandoline Slicing/Baking.
  • Cuisine: Traditional French Farmhouse.

Nutrition

  • Serving Size: ~ 1 large sliced cake wedge section.
  • Calories: ~ 140 kcal.
  • Sugar: ~ 14 g.
  • Sodium: ~ 110 mg.
  • Fat: ~ 4.5 g.
  • Saturated Fat: ~ 2 g.
  • Unsaturated Fat: ~ 2.5 g.
  • Trans Fat: ~ 0 g.
  • Carbohydrates: ~ 22 g.
  • Fiber: ~ 2 g.
  • Protein: ~3 g.
  • Cholesterol: ~ 55 mg.

Keywords: Invisible Apple Cake, Layered Fruit Custards, Stunning Dessert Recipes, Crisp Shaved Orchard Shells, Baked French Custards, New York Recipe.