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Strawberry Cheesecake Filo Galette: Stunning 35-Minute Ultimate Holiday Dessert


  • Author: New York Recipe
  • Total Time: ~ 55 mins.
  • Yield: ~ 8 servings.
  • Diet: Vegetarian

Description

A vibrant and healthy savory dessert featuring 10 paper-thin sheets of filo pastry stacked with melted butter wrapped around a rich filling of cream cheese icing sugar vanilla bean paste an egg yolk and sweet sliced fresh strawberries topped with flaked almonds.


Ingredients

Scale
  • 10 sheets filo pastry.

  • 1 tsp caster sugar.

  • 500 g strawberries sliced.

  • 250 g cream cheese.

  • 1/2 cup icing sugar.

  • 1 tsp vanilla bean paste.

  • 1 large whole egg split.

  • 100 g melted unsalted butter.

  • 1 handful flaked almonds.


Instructions

  • Stack 10 sheets of room-temperature filo pastry flat across your workspace painting each layer with melted butter and rotating to shape a circle.

  • Beat 250 grams of cream cheese sifted icing sugar vanilla bean paste and 1 egg yolk inside a deep glass bowl until creamy.

  • Spread the white cream filling over the pastry center leaving a 5cm border margins arrangement heap the sliced berries across the cream.

  • Fold the buttered pastry edges inward over the filling brushing the layers with whisked egg white to shower with flaked almond slices.

  • Transfer the galette to a parchment-lined baking tray pan cooking flat at 180°C (350°F) for 35 minutes until golden brown and crisp.

Notes

  • Allowing the baked galette to cool slowly down on the counter for 30 minutes before slicing is the secret to a professional-grade crack-free top for this Strawberry Cheesecake Filo Galette.

  • Carbohydrate-heavy paper-thin dough sheets provide a sophisticated and energy-dense foundation while adhering to strict platform rules.

  • This simple one-pan baked pastry tart dessert course is naturally pork-free and wine-free for rapid weeknight family comfort.

  • Prep Time: ~ 20 mins.
  • Cook Time: ~ 35 mins.
  • Category: Dessert.
  • Method: Oven Baking.
  • Cuisine: Traditional European Confectionery Bakery.

Nutrition

  • Serving Size: ~ 1 large filled dinner plateful wedge section.
  • Calories: ~ 280 kcal.
  • Sugar: ~ 14 g.
  • Sodium: Earthy ~ 140 mg.
  • Fat: ~ 18 g.
  • Saturated Fat: ~ 11 g.
  • Unsaturated Fat: ~ 7 g.
  • Trans Fat: ~ 0.5 g.
  • Carbohydrates: ~ 26 g.
  • Fiber: ~ 2 g.
  • Protein: ~ 4 g.
  • Cholesterol: ~ 65 mg.

Keywords: Strawberry Cheesecake Filo Galette, Paper Thin Filo Pastries, Stunning Dessert Recipes, Baked French Galettes, Sweet Berry Pastries, New York Recipe.